The best Norwegian restaurants Nord-Norge

Housed in an elegant contemporary building built on the site of an old fishery, this restaurant offers a cuisine that is very mindful of its environment, punctuated by seasonal local produce. You'll enjoy fine bistronomic dishes inspired by tradition and the chef's creativity. You'll be presented with 3-course "Sea" or "Land" menus. Vegetarians are pampered with the "Garden" menu and a wide choice of dishes based on local cuisine. There's also a 6-course menu for the whole table. A renowned address.

Local, unpretentious café, bar and restaurant. People come here to wait for the ferry, to meet up with friends or to eat. Unsurprisingly, the menu focuses mainly on seafood. A few meats are also on the menu, but on the whole, the dishes are fairly simple and served all year round. In summer, you can sit out on the terrace and enjoy the view of the mountains and harbor. Small events are held from time to time; check the restaurant's Facebook page for details.