Regional cheese and cream stores Nord

Cheeses, yoghurts, milk, cream, cottage cheese and butter: all the production is made with the milk of the 75 cows of Valérie Leroux and her family. Twenty years ago, Valérie started (at the time, it was quite a gamble!) in milk processing. Since then, she has been making Bergues cheese, washed with beer as is the tradition, but she has also created her own cheeses: the Petit Bissezeele, the Bissezeelois or the Bissezeelin, with flaxseed or the carré du Chapitre. And even a camenbergues! A real delight.

At the Crèmerie de la Ferme, you will find more than 300 cheeses by the slice. Among them: bergues, maroilles, mont-des-cats or flax gouda (a must try!) for the most local. You can also taste the classics such as Camembert or Gruyère. Lovers of good cheeses will be in heaven! The creamery also offers dairy products and eggs, but also a nice choice of regional specialities and some beers! If you're new to cheese, let the saleswomen guide you through the shop and they'll know how to please your taste buds.

This family dairy farm offers products that are then sold at the Talents de Ferme collective store, near the farm. A way for Pascale and Benoît Baron to continue their adventure by offering their products directly with as few intermediaries as possible. A successful bet for this family! Among the products offered, we find: milk, beaten milk, yoghurts, cottage cheese, cream desserts... You will also find baskets supplied with the well-known Saveur en'Or label.

Honey manufacturing, royal jelly, mead, spices… Visit and tasting on reservation.

As surprising as it may seem, here is the one and only producer of maroilles cheese in the town of Maroilles! Since its creation in 1980, the cheese dairy regularly wins many awards at the cheese fair of La Cappelle. In the store, a video explains the process of making Maroilles cheese. In addition to the farmhouse maroilles, you will find the Avesnes dumpling or the Cerfmont heart. The cheese factory can also be visited by appointment, but you will have to stay behind the windows, for hygiene reasons!

Direct sales of maroilles, as well as farmhouse goat cheeses and flamiches with maroilles and leeks.

La Ferme des Preutins is a cheese and cream shop located in Preux-au-Bois. There are also no user reviews or comments to give an idea of visitor experience. It is therefore difficult to give a precise description of this establishment.

Every day, Julie Daddi gets up in the morning, pockets her order book from her website, and sets off to visit the local producers and craftsmen who supply her with fruit and vegetables, meat, charcuterie, dairy products, eggs, bread... (some fifteen suppliers in all). In the afternoon, she delivers to her customers' homes (Tuesday to Saturday), throughout the Lille area. It's a simple, effective concept that brings a bit of the countryside to the city, and guarantees customers fresh produce picked that very morning. The comprehensive site also features an organic grocery section. It's a simple and convincing way to work with local producers and artisans. Last but not least, the price: no more expensive than anywhere else!