MASSAIA
Read moreThis is nothing more than a corner of Italy in Mantises. Furthermore, this caterer only offers refined Italian specialities. Antipasti, bruschettas, cooked dishes, lasagna, cannelloni, pizzas, San Daniel meats, coffee, pasta, Sicilian cakes… not forgetting the cheeses of parmigiano or gorgonzola or wines and liqueurs. Here the master of the house is of Tuscan origin. And in the Rustighi, we work with family and father in son. Over the past few years, it is also the gelati (the glaces) that make this address a success. There was no hesitation in learning the secrets of these delights by a great Italian glacier master. Really to discover to taste products from Italian territory.
BARRY CALLEBAUT
Barry Callebaut factory store offering professional chocolate to individual ...Read more
LE CELLIER DUGUESCLIN
Read moreWhoever is looking for a good bottle will certainly find what he is looking for at Cellier Duguesclin. This pretty boutique with a blue front offers a very wide choice of wine specialities from all regions of France: from Burgundy to Beaujolais, Bordeaux, the Loire Valley, Alsace, Jura and Champagne. There are also whiskies and foreign wines. No hesitation, Friday is tasting night! Do not hesitate to ask the owner for advice, who will be happy to enlighten you with his experts and subtle knowledge on the subject. In addition, note that it is possible to compose a basket to offer custom-made, filled with gourmet products, from wine to champagne, olive oil or terrines. The shop also has a dedicated accessories section.
LE PANIER DE LA FERME
Farm offering baskets of local fruit and vegetables, to be picked up at the ...Read more
CHAMPIGNONIÈRES DES CARRIÈRES
Read moreIn Evecquemont, this mushroom farm (one of the last in the region) has been producing traditional button mushrooms for over 20 years. Thanks to its traditional know-how, which has been tried and tested over the years, it offers a high-quality production of white and brown button mushrooms as well as other varieties (oyster mushrooms and shiitake mushrooms) for sale in organic farming. Visits are possible on request, an opportunity to discover an atypical place and to better understand how it works.
L'ARTISAN DU CHOCOLAT
Workshop-boutique of inventive chocolatier Abdel El Baiz. Don't miss his ...Read more
MAISON BOURGUIGNON
Medal-winning bakery, winner of "La meilleure boulangerie de France" 2019, ...Read more
INTERCAVES
Read moreValérie and Laurent have been on the orders of this Intercaves franchise since 2008, and for our great pleasure! These two know their classics on the fingertips and provide a custom service for who is looking for the appropriate bottle. All the regions of France where vines are grown are represented, and the price of bottles is small (a small budget selection has been made) to very expensive. At the moment, tasting workshops are organised by the tonneaux that adorn the shop, and for those who would like to learn more, animations around local products and training courses for oenology are possible. There is also the beautiful collection of spirits: more than a hundred whiskies - Ireland and Scotland are of course in honour, but also Brittany and Japan - are in line, as well as all sides of the table arts (greedy baskets, carafes and bouchons). Possibility of renting beer spouts.
LA TERRINE - SEBASTIEN MARGUEREY
Caterer and butcher in the heart of town: terrines, charcuterie, wine ...Read more