Biscuit shops Les volcans d'Auvergne

Behind Les Gatinettes are two sisters, Stéphanie and Émilie, "brought together by a sweet tooth, a bit of madness and the desire to share". With four hands, they make delicious cookies and crunchy biscuits, using quality ingredients: flour from the Moulin de la Ribeyre, organic eggs from Clos Mally, PDO butter, etc. Already present on many markets in the region, they are now located in the Halle gourmande Saint-Pierre area, to the delight of the Clermontois. A few seats allow you to enjoy a gourmet break.