Le Dauphiné

Yellow or green, the whole world knows Chartreuse liqueurs. But do you know how and by whom they are made? Come and enjoy an unforgettable Chartreuse experience on a completely refurbished site. The guided tour will take you as close as possible to the secrets of Chartreuse production. At the cocktail bar, open to all (even non-visitors), taste traditional liqueurs, special cuvées - including the liqueur du foudre 147 made in Voiron - and the exceptional V.E.P. Cocktails Chartreuse. Store.

Experience exceptional moments in a place (re)created by Olivier Bourgaud, les Ursulines. The former Ursuline convent in Crémieu has been given a new lease of life by this passionate brewer, who produces tasty, local, artisanal beers - with malt grown in Morestel. 3 permanent beers - blonde, golden and amber - as well as occasional and seasonal beers. To take away or enjoy on site with a board to share. Numerous events including concerts, musical quizzes... A place to experience and beers to enjoy.

Ideally located on the road to the Côtes du Rhône, on the national road between the Rhône and the vineyards and in the heart of Condrieu, the Bouteillerie is a real local institution, since the store has existed since 1976. Taken over in 1998 by Philippe Gerin, the Bouteillerie has taken on a new dimension, presenting in a warm setting the greatest wines of the Rhône Valley: Condrieu, Côte-Rôtie and Saint Joseph. Numerous nuggets for all budgets with a wide range of each appellation. An address not to be missed for wine lovers.

This is a new generation winemaker. An enthusiast who does not hesitate to take advice from the elders to find old methods of winemaking. The property has 5,5 ha acquired gradually since 1991, distributed on Tupin-Plant for the blonde coast and Vérenay for the brune. This wine grower offers toast to be tasted on the fruit. The first wine is a mixture of côte and blonde, high 16 months in barrels, to drink in his youth. The coteau-de-tupin, a blonde, is developed with serine, a local vine close to Syrah. Now part of the vineyard is ploughed on horseback. New plots in condrieu and country wines have entered the field.

Aurélie, Noël Martin's daughter, and her husband Lionel have taken over this 9-hectare estate. Enjoy excellent wines, including sparkling, white, rosé and reds, all of which have won numerous medals, notably for the traditional Champagne method - brut "blanc de blanc" - which has won numerous awards, to be drunk as an aperitif or to accompany starters, fish and seafood. Domaine Noël Martin welcomes you to its cellar to discover lesser-known IGP Balmes Dauphinoises wines with a Viognier or Chardonnay white.

Here is a general cellar that has the merit of offering many references of products regardless of their provenance! You can find wines selected for their aromas, spirits among the greatest names as well as a fine grocery store that will offer your taste buds from here and elsewhere. What to prepare a prince meal or offer your friends wonderful taste discoveries!

Inter Caves is a modern wine shop offering a wide selection of champagnes, wines and spirits. With over 550 wine and champagne references, 80 Réserves à Vin®, 450 whiskies, rums and spirits, as well as 150 craft beers and casks, lovers of alcoholic beverages will find what they're looking for in this store. Inter Caves also offers a range of delicatessen products. The store offers a range of services, including boot loading, home delivery, equipment rental (draught taps), festive event organization and the creation of tailor-made gift boxes.

A very nice cellar with a very nice reception, we feel almost at home! The beautiful bottles are arranged throughout the store, on shelves, in crates and in boxes. Cognacs are also represented, including beautiful bottles of the Maison house. You will find without a shoe problem at your foot! And you don't doubt that you're going to go back and forth with some delicacies of the fine grocery store.

Nicolas Gonin is a winegrower and oenologist who produces quality wines on an estate created from scratch, with the vines of his family and 20 different owners! Nicolas Gonin works a 5.5 hectare estate with local grape varieties (altesse, mondeuse, persan and viognier) and others, without using chemical fertilisers, in a "natural" spirit. Rosé and sparkling rosé, pinot noir and gamay, red persan, a favourite with mondeuse, which goes wonderfully with meat, and white altesse, which goes well with local goat's cheese. A great discovery.

You will not always find cognacs in this cellar; however, avoiding it would be a serious mistake for a gourmet like you! The Wine cellar is, as its name indicates, greedy. And it deserves this adjective because it offers many fine groceries, salted and sweet, as well as art objects and jewellery. There's here for all tastes! Teas and coffees are also available.

Since 2003, Stéphanie and Mario have taken over the business from Marc Bonnaire, one of the winegrowers who was at the origin of the creation of the Vin de Pays des Balmes Dauphinoises around 1970. We discover a vineyard offering an interesting range of wines of all colors. You will find the white chardonnay, the rosé wine, the red wine la Meute, a blend of syrah and mondeuse grapes. If you prefer sparkling wines, you will also have the choice. Tasting of white, rosé and red wines.

Direct sale to white, rosé and red wines, traditional method.

Inter Caves is a modern wine shop offering a wide selection of champagnes, wines and spirits. With over 550 wine and champagne references, 80 Réserves à Vin®, 450 whiskies, rums and spirits, as well as 150 craft beers and casks, alcoholic beverage enthusiasts are sure to find what they're looking for here. The store also offers organic products, with a selection of natural organic wines without sulfites, produced with respect for nature and the rules of organic viticulture. Inter Caves also offers a range of services, including boot loading, home delivery, equipment hire (draught taps), festive event organization, tasting evenings and customized gift boxes.

Judicious choice of Scottish, Irish and Japanese whiskies, but also French (Corsica and Brittany) for this charming Viennese winery.

Born of David Sudant's passion for wine and cooking, Cavinéa is located in the shopping gallery of the Center Leclerc. Easy to reach, this address offers an ultra-modern setting, an elegant place accessible to all audiences, including the price policy of the house. Cavinéa offers exceptional price prices, applying for some bottles the same rate as the winemaker! There is a bargain not to miss for quality wines such as Yves Cuilleron, Stéphane Montez, Louis Cheze, Alain Paret, François Villard, Michel Chapoutier or the wines of Vienna. Wide choice in the Rhone Valley, of course, but also in other local areas and elsewhere. We also love bottles of large proposed containers, ideal for making beautiful gifts, and the new concept of whisky wells where you can come fill his own bottle with three magnificent products. In this beautiful and air-conditioned area, you can discover new wines at the tasting and follow the good advice of a professional who knows how to share his love of good things. Cavinéa also has a radius radius of the finest gourmet products.

Since 1987, this gourmet shop has been offering many beautiful bottles of wines from here and elsewhere, with the Rhône Valley being showcased, Le Gourmand makes us discover many other good products. Let's continue in the alcohols and spirits for this whisky specialist, to move on to cheeses from producers, farm products, delicious home-made terrines, Voisin coffee, authentic Italian panettones or organic honeys. Ideal address to fill his gourmet basket with remarkable products at very reasonable prices.

Nature is generous in Dauphiné and the products that man fired are of rare quality! Did you know that pear brandy, much loved at the end of a meal, was born in Villette-de-Vienne? At Joannès Colombier, this cru of cru who distillait some William's pear from her orchard. This alcohol was brought to the attention of Fernand Point conservator who took the best fate at his greedy table. Since then, in this 10 hectare orchard, work has changed little and is still being done in an artisanal way. Sophie Deloy and Stéphane Jay, the third generation of distiller-distiller, continue to manufacture a "high-end" brandy. William Pear brandy is a feature of a typical bottle with a yellow pear label, not forgetting the famous "pears imprisoned". Gift box to create with other products such as a new Williams pear liquor, scented chocolates with pear brandy (a delight) but also soft products like a wonderful Williams pear juice. The fruit first! What's new, Perry, a pear cider, which is usually done in Normandy. High quality products to treat Smartshops's most greedy.

In 1872, Félix Bigallet opened a syrup and liqueur factory in Lyon for cafés and inns. In 1885, in order to expand, he moved to Virieu. The company prospered, in particular with the famous "Bigallet", an exceptional lemonade made from lemon peel, colorless and a real nectar... Bigallet is recognized for its know-how as a liqueur maker, with genepi liqueurs, brandies and marcs, old liqueurs... After visiting the Brand Space, find Bigallet's products - including a new gin - in the boutique.

Le Caveau du Château is a unique wine tourism experience in the Rhône Valley. In a grandiose setting - the Clos Joly, a ^19th-century building - a magnificent cellar to discover 4 great houses: Maison Guigal, Château de Nalys, Maison Vidal-Fleury and Domaine de Bonserine. At the Musée du Caveau, learn about the history of local viticulture, oenology and cooperage. Tasting of the region's prestigious wines: Côte-Rôtie, Condrieu, Hermitage, Cornas, Saint-Joseph... Numerous events and the possibility of organizing seminars and conventions.

The time has come (name of a Domaine cuvée) to drink the best wines in the world! Côte-Rôtie from an estate worked plot by plot by an expert in the field: Stéphane Ogier. A magnificent cellar with a panoramic view over the vineyards and an exceptional terroir. From a family of winegrowers handed down from father to son for 7 generations, with 14 hectares of vines, notably in Ampuis, Stéphane Ogier achieves real prowess on each plot with its own particularities. His favorite wines are Lancement and Belle Hélène. A must-try.