Where to buy bread cakes chocolates ice cream Armagnac

Cyril and Virginie Garnier make high quality products inherited from a family know-how built over several generations. In this patisserie-glacerie-chocolaterie, chocolate Easter eggs and Christmas logs are always a great success, as are their prunes filled with Armagnac. The family recipe of the tourtière gasconne was perfected in 1963, you will be able to taste a good part of it in the tea room.

The ideal place to stop for a locally-flavored breakfast or snack! In addition to excellent artisan breads and fresh viennoiseries, this bakery offers breakfast and lunch formulas at unbeatable prices. Pizzas, quiches, sandwiches, burgers and salads share the window with delicious pastries and homemade cakes. We recommend the fluffy madeleines and the tasty Basque cake! The bakery can also cater for your special events.