The best local producers Côte d'Opale

This is the first point of sale outside Brittany by this cannery of Quiberon. Happy initiative! Discover a very unusual panel of sardines with olive oil, peanut, lemon, tomatoes, green pepper, muscadet and ravigot, sold in filets of five. Enjoy also the mackerel cooked curry and almonds. These are fresh and manually worked products. Make your gift baskets with tasting offered! Other artisanal and original items are available, such as algae-based products (Guérande salt, spices, herbs to four algae) to prepare for salad or pasta.

You can't miss this yellow brick farm well-known of the inhabitants of maritime Flanders. It's quite well indicated in addition! At the Ferme de Grommendyck, pigs are fed with cereals, allowing it to offer the sale of traditional pork charcuterie and pork meat with authentic and good taste without colouring or preservatives! At the shop, you can find pork meat (ham, sausages, sausages), charcuterie (pâté, sausages, blood sausage…) and preserved pâtés and sautéed meats. To offer or to enjoy, the Ferme du Grommendyck also offers packages to taste a selection of their products. Other shops also offer the products of the house: Au Panier Flamand in Hazebrouck, and Talents de Ferme in Wambrechies. It is also possible to find them on the markets of Bourburg (Tuesday morning), Textingughem (Tuesday afternoon), Dunkirk (Wednesday and Saturday morning) and Gravelines (Friday morning). Note that the Ferme du Grommendyck offers guest rooms and houses, to spend a peaceful moment in the heart of the countryside and is labelled Bienvenue à la ferme.