Coffee shops and tea rooms Côte Aquitaine

At Café Mère Poule, two beautiful rooms with fireplaces and a sunny terrace create a warm and inviting atmosphere. Zinc is replaced by wood, and the bar blends into the old-fashioned decor. The place is ideal for a drink or a sweet break with homemade hot chocolate and dessert (chocolate cake, raspberry tart "like a big cookie"), or in aperitivo mode with its small board of 3 pâtés! In any case, don't leave without stopping by the cabinet of curiosities. We love the simplicity of this address.

Recently opened, this bright little coffee shop is a wonderful discovery. All day long, you can indulge in cakes, pastries and other gourmet pastries, such as the bacon roll with maple syrup. The drinks menu is a real eye-catcher, with delicious coffees and lattes, and especially a colorful Ice Tea Magic! On the savoury side, a number of world-influenced dishes are perfectly executed: subtly spiced shakshouka, creamy eggs Benedict, seasonal tartine on organic sourdough bread... Already our new favorite kitchen!

New gourmet address recommended! A passionate team, with Sophie, a pastry chef by trade, concocting the sweet treats every day - cheesecake, banana bread, carrot cake, cookies... - and Jean for the savoury "canteen": bagels, buns, avocado toast.... Here, the watchword is "homemade", with rigorously selected local products for the most part. A fine range of specialty coffees, much appreciated by connoisseurs, and even an eco-responsible ethic for cold drinks. The terrace is very pleasant and the welcome very friendly.

A gourmet follow-up to the Bellis adventure, Gaëtan Cossoul and Pascal Dimartino have just opened Maison LouGapa Nobilis in La Réole. Enter through the courtyard, then take time to appreciate the superb garden that unfolds behind a period pond. The patisserie, or rathergourmet store, is on your right, in this beautiful building in the historic center, above which two guest rooms welcome you for an Entre-deux-Mers getaway. On the menu: signature regional specialties, culinary workshops, snacking, tea room, spa...

What a variety of coffees and teas! For a snack break, it's hard not to find what you're looking for... Here, coffee comes in a thousand and one varieties (espresso, decaffeinated, organic...). The menu features Grands Crus alongside exceptional coffees, and Lattes in the pure barista tradition. The tea menu is equally extensive, with over 200 varieties of organic teas, herbal teas and rooibos. The hot chocolates are equally delicious! Accompany your drink with a slice of homemade cake and enjoy.

To experience a typical Neko café, head for Nekomata, where everything has been designed to fit in with this concept, which is all the rage in Japan. Welcomed by 9 adorable cats, you slip into comfortable slippers and choose your drink, which is included in the formula: here, you pay according to the time you spend there. Afterwards, you're free to settle down on a sofa or in the cool courtyard. You can pick from the mango library, nibble a Japanese snack(onigiris, mochis...), hand out some croquettes, and get your fill of purrs!

What a wonderful discovery this little tearoom is, with an atmosphere and decor as delicate and refined as the pastries! At Bergamote, the sweetness is as much in the welcome as in the gourmet offerings: macaroons, chocolates and marshmallows, golden pastries (including the famous New York roll that's all the rage), and superbly crafted pastries. The tartelettes fleurs, the signature dessert that changes with the seasons, are so beautiful you almost hesitate to eat them... But it would be wrong not to!

The nine cats of the Comptoir des Chats open the doors of their cozy refuge: installed on the colored sofas or in the inner courtyard, come and enjoy the soothing purrs of Molly, Garfield, Mignon, Marlow (our favorite!) and their friends... The welcome is adorable, and the pastries delicious: everything is cooked on the spot, from organic ingredients. As for drinks, the choice is hard between the thirty or so Mariage Frères teas and infusions, smoothies and bubble tea, or the very tasty hot chocolate, the house specialty.

Chic, British decor for this tea and restaurant. Two rooms for an impressive atmosphere: Victorian portraits watch you with a fun eye while the tables are decorated with silverware cooking objects. In the middle of the room, on a beautiful and long marble table, all the pastries are made home, beautiful to look and very tempting… To eat on site or to take away, you can only choose between chocolate, lemon pie or pistachios… And to accompany all these wonders, a rich selection of teas. But lovers of salt can rejoice as full pies are served, chef's bread, light salads… so that you can break down on the fabulous desserts! A so delicious address! It is better to book.

Just a stone's throw from the beaches, ideal for enjoying the authenticity of a coffee roasted in Hossegor. Volt Café offers a wide variety of artisanal coffees, to enjoy on site or to take away. Green coffees, mainly from sustainable and fair-trade agriculture, with a rating of over 84/100... Producers and suppliers include Ethiopia, Brazil, Guatemala, etc. A unique savoir-faire where the roasted green coffee is followed by the roaster whose mission is to offer a unique, artisanal coffee. And you can enjoy the moment with a home-made pastry.

You can easily find Columbus Café by visiting your Fnac on St. Catherine Street. This is the restoration area installed in the space «Fnac café». A convenient way to grab a little bit before or after the races, Columbus offers as many salted products as sweet. If the Sandwiches can satisfy you, the choice is even more impressive in the area of drinks. Teas, coffees, chocolates, the choice of aroma and texture is quite remarkable and especially noticed. The customer takes the game and it is not uncommon for us to take his usual pomme apple-banane or Viennese chocolate. The proposed pastries are also delicious (muffin, cookies), most of which are prepared on the ground in the morning (as all the sandwiches proposed). In addition to this, the reception provided is of pleasant regularity in the mood and useless to say that you are soon conquered. A real area of relaxation and pleasure that perfectly fits the Fnac universe.

The storefront is so pretty, we didn't hesitate for a second to enter and discover this downtown Libourne address with an interior patio. What's more, all the products are homemade and come from the Fabrique à Desserts. A sure bet! Gingerbread, chocolate marble, carrot cake... For larger sizes (6 to 8 portions), simply place your order. On the spot or to take away, Pépite also offers a wide range of savoury tarts. Fresh smoothies, homemade hot chocolate... And a fine selection of loose tea that varies with the season.

Located at the entrance to the Pédebert zone, Café Volt welcomes you for a gourmet break in a pleasant, bright and modern space. Here, green coffee is roasted on site, using sustainable and fair-trade methods. You can even have your drinks made with plant-based milk. As for homemade treats, we recommend the delicious scones and banana bread. And if you like your specialty coffee, it's available for sale in a bag! Other establishments in Capbreton and Anglet. No wifi.

Café Peki attracts surfers in search of sandwiches, avocado toast aficionados and gourmands who swear by competitive breakfasts and pastry snacks. What's more, you can order a dessert for your event. When we opened, we sat down on the sunny terrace to get the day off to a good start. And you can completely personalize your breakfast. When it comes to beverages, there's a choice of specialty coffees, cold-brewed, frappés or lattes, teas, chai, matchas and fresh juices.

N°4 Coffee Station is first and foremost a place for gourmet moments, savoury/sweet nibbles and exceptional coffee. It's also about two people, Basque by adoption, collectors of collector's vinyl and contributors of flavors and tastes. Homemade" is the order of the day here, at breakfast, lunch and brunch, with scrambled eggs, avocado-toast, banana bread and, to satiate the palate, fruit/vegetable juices and the sacrosanct house coffee ground to order in front of you, a specialty from local roasters.

This former limonaderie boasts original architecture. From the mezzanine, you have a bird's-eye view of the counter and its tempting pastries. Spanning over 200 m², this atypical restaurant-tea room is run by Thierry Baconnais, maître d'hôtel and sommelier. At lunchtime, you'll be offered the dish of the day, presented in a jar! Open until 6pm, you can enjoy a wide range of sweet treats, including crêpes and homemade pastries. All with one of the 25 loose teas on offer. And there's a brunch one Sunday a month.

Rustic fruit pie, gluten-free chocolate fondant, carrot cake, banoffee, babka... Notice to the gourmets, it is at SIP Coffee Bar that you can enjoy your breakfast or your afternoon snack! At lunchtime, an affordable formula is proposed with home-made dishes like the grilled cheese with white ham, morbier and truffled shiitake, but also always at least one vegetarian proposal. Regularly, the SIP Coffee Bar plays the prolongation in the end of the week with evenings aperitif with topic, concerts, and other sympathetic events...

Behind the blue storefront of this café-library lie little treasures of literature and sweet treats we can't get enough of. Lemon meringue pie, fruit tarts, hazelnut and chocolate cookies... You're in for a treat in this warm, atypical place. For adults and children alike, the establishment offers a fine selection of books focusing on humanism and ecology. Drop in for lunch... Everything is homemade: lasagne, croques, cakes... all accompanied by salads and market vegetables.