LA PETITE CRÊPERIE
Creperie located on the marina for a Breton trip in the heart of ...Read more
LE PAM PAM
Establishment offering pancakes, galettes, waffles, tapas and a ...Read more
LE JACK SPARROW
Restaurant where the chef concocts pancakes with fresh fish in Goyave.Read more
CRÊPERIE LES BLONDS
Read moreIt is to two French friends that we owe this creperie of Las Terrenas. The history of the sign begins in a food truck of Santo Domingo. At that time, one of the two friends, Marseillais, used to call his associate Victor "hey blond". So much so that the term stuck! The restaurant was opened under the good auspices and advice of the starred chef from Vendée, Valentin Morice. And the result is impeccable! Some suggestions? On the savory side, try the Paulette or the Valentina. On the sweet side, the Manzanita! Breton cider and good atmosphere!
PALÉ KRÈYOL
Small creole shack elaborating the best fresh juices and smoothies of ...Read more
LA PETITE CRÊPERIE
Establishment in Trois-Îlets offering sweet and savory crepes, dessert ...Read more
LE PHÉNIX
Read moreA little way from the hustle and bustle of the pretty Grande Anse beach, Vanessa, on duty, and her mom, in the kitchen, have just opened a genuine Breton crêperie, outside, in the shade, under the trees. The galettes are copious and delicious, in both savory and sweet versions. They smell just like Brittany! They're served with real cider... from Brittany, of course! Service is fast and friendly. Concerts and parties are organized regularly, so stay tuned! Great value for money in Grande Anse.
PINKBERRIES
Read moreThe Pinkberries is a glacier-bar that serves both salted and sweet crepes, waffles as well as bruschettas and paninis. The whole thing is made home. Excellent ice cuts!