Gourmet products local specialties and wines Sulniac

This distillery is a family farm specializing in the cultivation of cider apple trees. As an extension of this production activity, Nicolas Poirier and his team carefully produce quality products using traditional methods, including fresh and acidulous aperitifs such as the "Little Prince Guillevic". The eaux de vie distilled in their still are aged in oak barrels in their own cellar. The production, labeled organic, is planted with about fifteen Breton bitter, bitter-sweet, sweet or tart varieties.

The Gorvello cider house is a small family farm of 18 ha, recently organic. Nicolas Poirier elaborates with care and according to artisanal methods quality products, including two ciders from Brittany, the "Tradition" cuvée (IGP Bretagne), acidulous and fruity, and the famous "Guillevic" cuvée, monovarietal, typical of the Vannes region. You will find, here again, two house specialties: "Le petit Guillevic", a blend of monovarietal cider and cider brandy, and "La Fleur de cidre", sweet apple wine. To be tasted without moderation!