THE GULF NURSERY
Fish – Seafood
2024
Recommended
•
2024
An original visit of an aquaculture farm and a smart schedule: at the time of the oyster aperitif! From phytoplankton production to nursery, through larval life, you will learn more about the breeding of baby oysters. Marie Gabrielle, originally from the West Indies, will welcome you in the middle of her parasols and palm trees to "try" to transmit her passion to you. The work sites are open to the public, to integrate you in the evolution of the secrets of growth thanks to the local production of phytoplankton. The plus: the production of spirulina!
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