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MAISON JÉGAT

Fish – Seafood
5/5
1 review

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18, allée de la Pointe, 56610Arradon, France
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02.97.44.02.45
2024
Recommended
2024

Founded in 1925, Maison Jégat perpetuates its know-how by practicing traditional farming methods, giving priority to oysters born at sea. Since 2012, Jégat oysters have won five gold and silver medals at the Salon de l'Agriculture, a sign that quality takes precedence and high standards pay off. In 2017, a terrace on stilts emerged from the water, facing west for sumptuous sunsets. It welcomes you from May to September for a tasting of flat and hollow oysters, but also langoustines or stuffed clams, all washed down with a glass of white wine.


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Visited in august 2021
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Wahou
Un spot à ne pas manquer pour une soirée entre amis ou entre collègues. Une dégustation de produits frais et exquis (huitres, langoustines, rillettes, palourdes farcies....) avec une vue mer exceptionnelle! Hâte d'y retourner!!!

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