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An original and gastronomic cuisine by Chef Jérémie Le Calvez: hare à la royale, seared langoustine, oyster cream.
The building is already a dream come true: the 16th century stone facade, decorated in apple green, irresistibly attracts us. Inside, the decoration is refined, warm and full of history, like the huge stone fireplace. As for the plate, it is daring. Just listen: hare à la royale, freshly seared langoustine, oyster cream..., this is what you could taste! We owe this original and gastronomic cuisine to Chef Jérémie Le Calvez, starred since 2014. A table to recommend to connoisseurs!
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