Octopus is a gourmet pastry shop that's 100% organic (AB label) and exclusively artisanal and plant-based - a first in Brest, and even in Brittany! The idea behind this project was Galaad's desire to rethink traditional pastry recipes to create cakes that could be enjoyed by everyone, including vegetarians, vegans and allergy sufferers. As a result, you won't find any milk, eggs, butter or animal gelatin in the pastry chef's entremets, which are made with natural, organic products and no additives.
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The strengths of this establishment:
Further information
Opening time and information on OCTOPUS
Open Wednesday to Saturday, 10am to 12:30pm and 2pm to 7pm.
Owner's Message
Octopus is an artisanal, plant-based patisserie opening in spring 2022 in Brest's Saint-Martin district.
Members' reviews on OCTOPUS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je conseille le flan à la fleur d'oranger, généreux et fondant.
Un régal !