Gourmet products local specialties and wines Lannion

Founded in 1900, this distillery was first successful with its Elixir d'Armorique, a plant liqueur which is still produced today. In 1987, the establishment marketed the first Breton whisky, the WB. Ten years later, Armorik, a single malt which has nothing to envy to its Scottish cousins, is born. Today, in addition to the Armorik range, Warenghem produces a wide range of spirits: chouchen, Fine, pommeau de Bretagne, etc. A tour of the factory takes you to the cellars and distillation rooms, before a tasting session. Book in advance in summer.

This young company from Lannon has developed a range of seafood rillettes that we like to spread as an aperitif or for lunch on the go. The recipes are prepared by Olivier Goarin, a renowned chef, who is committed to working with the region's delicious products. Fish - hake, red mullet, mackerel, skate wing, monkfish - mingle with citrus fruits and spices to reveal fresh recipes. The cannery also offers jams and caramel creams with salted churn butter. The shop is open to the public on Fridays, but the online shop allows you to order quickly. It should be noted that the products are cooked without gluten, additives and preservatives and can be stored at room temperature.