LE CLOS DE LA FONTAINE
Seafood & fish restaurant
•
€
2024
Recommended
•
2024
Restaurant offering a simple cuisine based on the quality of local products in Guingamp.
This classy restaurant offers a simple cuisine based on the quality of local and seasonal products. Trained as a butcher, chef Stéphane Ollivier cooks above all fresh seafood, with scallops at the top of the list, which you can enjoy in all sauces in season. The fillet of sea bass or cod is also very appreciable. Also on the program, delicious homemade desserts. In addition, the prices are very affordable, especially at lunchtime. Think of reserving, the number of place settings being limited.
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Members' reviews on LE CLOS DE LA FONTAINE
4.8/5
36 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2023
Entrée et dessert bon le plat de résistance n'avait rien d'exceptionnel la lotte était à la base mal nettoyée difficile à couper avez la peau plat pas chaud pour les feuilles d'artichaut il y a mieux comme décoration de l'assiette vu le prix du menu
Visited in august 2023
Restaurant avec une salle pas très grande. En revanche, tout est au top de l'entrée au dessert. Les serveuses sont très professionnelles. On y reviendra. Je recommande vivement.
Visited in august 2023
Tout le monde a été aux petits soins, pour nous, le déjeuner était délicieux.
Visited in august 2023
Super bien mangé
Visited in july 2023
Belle étape...
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