VOILÀ ! L'ATELIER DE CONSERVES PAR LES DEUX PONTS
Burgundy
2024
Recommended
•
2024
Following the health crisis, Natacha and Philippe closed the doors of their restaurant Les Deux Ponts and transformed it into a cannery offering home-made products, as well as a restaurant/tea room area on the terrace. All this in the most natural way possible, i.e. without gluten, lactose, colorants or additives. More good news: since 2023, the restaurant and hotel have made a comeback! With a warm and welcoming atmosphere.
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