M PÂTISSERIE BY MITIGANA
Pastries
2024
Recommended
•
2024
At the end of 2022, Nicolas Brelaud, owner and chef of the hotel-restaurant Le Mitigana, opened this pastry shop located just next door. With 4 key words that, for him, sum up his work: elegance, balance, emotion, efficiency. In addition to the excellent pastries, you will find here the great pastry classics, and some original offers like the Paris-Migennes (a revisit of the famous Paris-Brest) or the Simmern which reinvents the Black Forest. But we also love the coffee tart and the Kir tart (with blackcurrant and white wine).
Advertising
Advertising
Organize your trip with our partners Migennes
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on M PÂTISSERIE BY MITIGANA
Value for money
Service
Choice
Originality
Advertising
Find unique Stay Offers with our Partners
Advertising