LE PILIER DE CHABLIS
Bakery
2024
Recommended
•
2024
Notice to all gourmets! The Chablisien Pillar is one of the town's specialities: a delicacy made of white chocolate filled with a praline ganache and grapes macerated in marc de Bourgogne... A little wonder, among all the other sweet (and savoury) treats offered by Stéphane and Virginie Boucher, two enthusiasts who have been bakers and pastry chefs for over 30 years. We also recommend their tasty gougères. In short, run to discover their creations, you won't regret it!
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