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Brasserie du sundgau renowned for its hand-brewed beers made with fresh sourdough. Garden and food truck in summer.
Artisanal microbrewery known for its quality beers traditionally brewed with fresh sourdough! This brewery benefits from a virtuous circle: the barley is produced on the family farm, just a few kilometers from the brewery, and the spent grain from artisanal production is used to feed the ewes that help nourish the farmland! The brewery offers a variety of craft beers that change with the seasons. On Thursday evenings in high season, food trucks visit the Beer Garden!
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