2024

LA VALL DEL MONTSENY

Regional cuisine restaurant €€

Stamped with the "Slow Food" label, this traditional table creates a mountain kitchen in a room with yellow walls and wooden furniture (an old piano too!). Artichokes, grilled meats, stews, fresh mushrooms, botifarra, calçots, arroces? Interesting menu of the day in terms of value for money.

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2024

CAN MARC

Regional cuisine restaurant €€

North of the village. Bucolic setting in this large masía with horse-riding facilities, which also functions as a rural hotel (pretty rooms, swimming pool...). Its restaurant serves regional cuisine: lamb chops on embers, tuna tartar, rice with Blanes prawns... The choice is wide and tempting. In season, it's a good place to eat mushrooms. The traditional "canelons" with béchamel sauce are also very good.

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