The best pastry shops Mulhouse

More than 25 years of passion for pastry-making and not a single wrinkle for this craftsman, cited by the greatest culinary guides and renowned for his chocolates made with subtle combinations of ganache, praline, caramel or marzipan, which he models himself. It has to be said that he was trained by the great Andréas Sindern... Do you know the famous Lübeck marzipan? Don't miss the chocolate beer or another house specialty: Italian panettone. You can also sample the products in the store's tearoom.

Marc and Marina offer magnificent visuals and flavors that delight the taste buds! Everything is homemade, of the day, there is something for every budget because their products are elegant, refined and accessible! Viennese pastries, cakes, wedding cakes, they know how to do everything! A warm welcome, you can find jams, teas in returnable jars, which allows a responsible approach. The address not to be missed to find the most stylish chocolate bread in Alsace!

To walk through the Engelmann house without stopping at Dany Husser's is a feat for gourmets. A shop window like a painting, with its refined, colorful pastries. One step into the store and the trap closes. Chocolates, viennoiseries, confectionery, petits fours, jams, ice creams... A family affair with mother and daughter in sales and father and son in the lab. Special mention for the divine sweet and savoury macaroons (foie gras, mojito), which have nothing to envy the greatest houses.

Nos Délicatesses, is a family business over three generations that works to delight our taste buds, Valerie welcomes us with kindness and smile and we are guided from the place of the Meeting by the smell of greediness that emanates from the store. The choice is varied and young and old will easily find their happiness. You can find cakes, vegan sweets, a gluten-free range and a range with less sugar will exist soon! Gluttony, the best of sins!

Thierry Gaugler is a pastry fondue! Innovation, textures and presentation are its main drivers. Constantly looking for quality and creativity, he elaborates many delicacies in his laboratory. His wife, Mrs Gaugler, makes a point of honour of the quality of the welcome, the service and the decoration. We know that excellent ingredients define the best recipes. Loyal customers are not mistaken when it comes to ordering the delicious Saint-Honoré and other Forêts Noires! As for macaroons, they are becoming a real specialty throughout the agglomeration. Note: two shops in the crown, in Brunstatt and Kingersheim.

Nora's world is very.... girly! Rose Barbie through the decorum of the patisserie and tea room, right next to Parc Salvator, a stone's throw from Coeur Paysan. This place is fast becoming a must for anyone who wants to impress their friends with divinely good "event cakes"! It's the sacrosanct principle of good and beautiful that guides Nora, an adorable creator with a passion for gourmet treats! She does a lot of her work to order, but she's always on hand for her customers - the locals during the week, and a younger crowd at weekends! Fée Nora keeps her little world happy with treats, hot chocolate and homemade fruit juices.

Pâtisserie Confiserie Jacques is a must-visit address in Mulhouse. Since 1934, this family-run business has been delighting the taste buds of gourmets with its hand-crafted creations. Maison Jacques' passionate pastry chefs carefully select the finest raw materials to create exceptional entremets, chocolates and ice creams. Quality is the order of the day, both in the products and in the expertise of the team. La Maison Jacques is a member of the international Relais Desserts association, which brings together the world's finest pastry chefs. For lovers of sweet treats, Pâtisserie Confiserie Jacques is a must-see on any visit to Mulhouse.