Gourmet products local specialties and wines Mulhouse

More than 25 years of passion for pastry-making and not a single wrinkle for this craftsman, cited by the greatest culinary guides and renowned for his chocolates made with subtle combinations of ganache, praline, caramel or marzipan, which he models himself. It has to be said that he was trained by the great Andréas Sindern... Do you know the famous Lübeck marzipan? Don't miss the chocolate beer or another house specialty: Italian panettone. You can also sample the products in the store's tearoom.

Marc and Marina offer magnificent visuals and flavors that delight the taste buds! Everything is homemade, of the day, there is something for every budget because their products are elegant, refined and accessible! Viennese pastries, cakes, wedding cakes, they know how to do everything! A warm welcome, you can find jams, teas in returnable jars, which allows a responsible approach. The address not to be missed to find the most stylish chocolate bread in Alsace!

300 shopkeepers driven by the passion of their trade, in direct contact with their customers. They talk, they laugh, they yell from time to time, but they always end up getting along! And when you feel like taking a step back from this bubbling cauldron of life, you can go to the restaurant Aux Halles or, and this is the great novelty, to Quai 26, a new, trendy restaurant space where you can enjoy the various delicacies purchased on the spot in a friendly atmosphere. The Mulhouse market is the whole world gathered in the heart of the Briand district.

Caprices is a real institution located in the city center of Mulhouse. The years pass, the city changes but this exceptional chocolate maker is still true to itself, at the top, that only great professionals are capable of doing. The Metzger family managed to combine the trade of confectioner-chocolate maker with real artistic talent, offering enticed lovers a wonderful show for the eyes and the tastebuds. Admiring real themed works of art in the window (for example edible books full of chocolates for the beginning of the new school year...) is already a way of giving in to these pleasures and accept to open the doors to learn more. There, myriads of chocolate, petit fours and specialities of all kinds seem to call you out to take them home. Lovers of candied chestnuts and fruit jellies will not be outdone, you will find forgotten flavours. Caprice is a real tradition house with a talented artisan chocolate maker at the helm. As Oscar Wilde said it: "The only way to get rid of a temptation is to yield to it." What are you waiting for?

The Italian Village already has a beautiful Mulhouse route since the activity started in 1984 with the manufacture of ravioli stuffed with beef. Since then, the activity has diversified considerably, but the manufacturing remains traditional. You will find a whole range of fresh pasta available in an infinite variety, for example: ravioli with cuttlefish ink, langoustines, duck foie gras, ricotta cannelloni and crab with chives, tortellini, tagliatelle... You will complete your tastings with grocery products, an unlimited choice of grilled or candied vegetables, delicatessen, cheeses, wines, spices and olive oils and flavoured vinegars. All the flavours of Italy!

This downtown butcher's shop is the perfect demonstration of what Mulhousians expect! When you open the door, you're transported back to the small village shops of yesteryear. Here you'll find a love of the trade, expert advice, good humor and, above all, quality products! Orion Perraudin works in short circuits, which enables him to diversify costs and always be at the top of quality. His reputation is growing all over South Alsace. We heartily recommend the end-of-year capons.

Crisp baguettes, pure-butter croissants and good cheer await you here! That's how you could describe the famous bakeries run by Patrick, the bakery maestro since the 1970s! He got off to a merry start by taking his delicious bread directly to the towers of the ZUP, much to the delight of the residents. He then gradually launched his bakeries, initially named Wilson, since the first one opened on rue Wilson in Mulhouse, and as success grew, others followed. Today, they're called By Riclin.

Like a moment of tenderness in a world of bullies, like an island of tradition and authenticity on the road that passes under the tower of Europe. Delicious breads, no less delicious pastries and cakes with surprising scents that will almost make you forget the grey atmosphere. Always present and more than ever guardian of tradition, this shop reminds us that despite the changes in habits, the taste of good things persists and builds loyalty among an increasingly demanding clientele that is always full.

Along with the Rue du Siphon address, Caves Baumann is the anchor point for many Mulhousians with a passion for fine wines. In the center of town, you'll find the store where you'll be served with a great deal of thoughtfulness and advice. You'll find everything, or almost everything, from small table wines to precious bottles offering excellent value for money. And then there's the online sales site, with its extensive range of products. And last but not least, don't forget the Strasbourg address of Caves Baumann, run by the sparkling Julie!

Thomas is passionate about wine and people, and is a self-described "epicurean grocer". He offers a rigorous selection of fine vintages, regularly updated as vintages become available, in a short circuit, with many independent, biodynamic winegrowers. You can round off your shopping with excellent delicatessen products and mouth-watering cheeses supplied exclusively by Maison Lohro. The epicurean highlight at the end of the day is the intimate, convivial and highly original wine bar!

To walk through the Engelmann house without stopping at Dany Husser's is a feat for gourmets. A shop window like a painting, with its refined, colorful pastries. One step into the store and the trap closes. Chocolates, viennoiseries, confectionery, petits fours, jams, ice creams... A family affair with mother and daughter in sales and father and son in the lab. Special mention for the divine sweet and savoury macaroons (foie gras, mojito), which have nothing to envy the greatest houses.

Nos Délicatesses, is a family business over three generations that works to delight our taste buds, Valerie welcomes us with kindness and smile and we are guided from the place of the Meeting by the smell of greediness that emanates from the store. The choice is varied and young and old will easily find their happiness. You can find cakes, vegan sweets, a gluten-free range and a range with less sugar will exist soon! Gluttony, the best of sins!

When you enter this real small supermarket, you suddenly travel several thousand kilometres to the Far East. While other Asian retailers sometimes offer only classic spices and exotic preserves, Vietnamese Trieu Hiep Hung goes further with a fresh produce section, amazing fruit and vegetables with a special and delicious taste, an impeccable butcher's corner and a very wide range of frozen products. There are even ice creams with surrealist names for the uninitiated: black bean ice cream, for example... You have to taste them to believe that they are really good, different certainly, but good.

Well known to regulars of the Mulhouse covered market, the Poissonnerie du Littoral located in the rue d'Altkirch, completes the offer of the numerous gastronomic shops in the street. For 26 years now, the Caude-Hartmann couple has been delighting fish and seafood lovers at the covered canal market. The shop is supplied daily with fish from the fishing ports of Boulogne, the Mediterranean and Brittany. You will also find a catering service with its famous fishschnakas - fleischnakas with fish - or its home-made scallop pies. La Poissonnerie du Littoral, a real family success!

In front of a small square where local children play, this butcher's store remains a true artisanal boutique of the kind rarely found today. At Wittmann et Brand, you can step back in time to an era when the butcher's trade was a kind of nobility. Here, the craft is know-how, and we know how to prepare and process meat, and have been doing so since 1923. The fine, tasty veal is raised with its mother, and the beef comes from the Territoire de Belfort. Charcuterie fans come here to buy pork sausages, Fleischnackas and other cochonnailles.

You want a change in your plate, colors and exoticism? Think of this Asian grocery store that offers all the food and ingredients necessary to prepare these dishes from elsewhere, Chinese but also Vietnamese and even Japanese. The choice is amazing and the products are very fresh, from egg rolls to hacaos, those delicious steamed ravioli we love so much! From soups to preserves, not to mention frozen food and even small ready-made meals, it is impossible not to find what you are looking for. An original and popular address!

Throughout all the regions of our beautiful country of France, the famous wine merchant weaves the web of connoisseurs of good wines and other spirits under the Nicolas brand. Mulhouse is no exception. The owner knows his products very well. He will be able to give you the best advice on wine, from well-known and recognized grape varieties to small wines from a lesser-known harvest. Nicolas, the right step to discover or rediscover wine, this monumental part of our national gourmet heritage.

In the center of Rue Henriette, this local grocery store invites you to discover all Alsace has to offer in one store. Alcohol includes carefully selected wines and beers, as well as spirits such as gin made in Alsace. You'll also find charcuterie from Niffer. The shelves are well stocked with tableware and kouglof molds made in Alsace, of course. More than 500 different products to suit all budgets will enable you to compose your gifts or treat yourself. And don't forget to try our delicious Biscuits de ta Mère!

With more than 206 medals, Meyer's distillery presents all its nectars for you to discover in this beautiful boutique, from whisky to eau-de-vie, gin, pastis and even spritz! The latter is a pure delight, less bitter than we're used to, and is sure to delight even the most delicate palates. You're bound to find what you're looking for in this store. The attentive team will welcome you with a smile, invite you to taste and give you valuable explanations.

The street is known for its restaurant, l'Auberge du boucher, which has now closed after years of loyal gourmet service! But the Habegger family remains in our hearts and continues to delight us with this new address for lovers of good food. A return to the roots because Pierre Habegger already had a butcher's shop in this place. The Bollwerk caterer, a family business, offers quality meats, home-made charcuterie and many regional products. Local produce directly from the producer to the consumer!