HELL'S KITCHEN TAVERN
Beer
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2025
Recommended
2025
Loud metal music, a love of beers (over 150 on the menu) and hearty, gourmet burgers are the hallmarks of this very special bar. Alexis, the owner, takes the time to guide customers in their choice of beers and to prepare the only dish on the menu, the burger, which comes in a variety of forms, with one constant: top-quality products. It's best not to be in a hurry, but the wait is well worth the experience for this enthusiast, who has worked at some prestigious restaurants. Burgers by reservation only.
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