2024

JAY BISTRO

Seafood Restaurant €€

In the cozy atmosphere of the Jay Bistro, Chef Eudes offers Mediterranean and international cuisine, with seafood and fish taking pride of place. Service is on a par with the chef's talents as he maneuvers at the piano, offering lobster and shrimp bobo risotto, duck confit in jabuticaba sauce, and octopus à la thaïe, to name just a few of his most popular creations. Desserts are equally refined. The sommelier offers a quality wine list. One of the best restaurants in Florianopolis.

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2024

TAIKO

Regional cuisine restaurant €€

A trendy beach restaurant with the sushi/lounge combo hosted by Djs in the evening. Ideal for lunch or dinner in the sand and continue the evening with a cocktail. Prices are high but still reasonable, and correct plates. 

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