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Founded in 1999 in Pouilly-sur-Loire, the family-run Les Craquants cookie factory offers (as its name suggests!) a very famous hazelnut and almond cookie. Available in several variants, these excellent craquants rub shoulders with Carabiquettes (famous goat's milk caramels), but also with Nevers nougatines and pavés de la route bleue, as well as savoury cookies. There's also a pleasant tea room, and a fine delicatessen section.
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Opening time and information on LES CRAQUANTS DU VAL DE LOIRE
Open Monday to Saturday, 8am to 12:30pm and 2pm to 6:30pm. Every day in July and August.
Owner's Message
I invite you to come and discover our specialities with a tasting session.
We make all our products in-house, using traditional methods.
We try to use local, quality raw materials as much as possible.
To your taste buds!
Members' reviews on LES CRAQUANTS DU VAL DE LOIRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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