2024

D'URVILLE

Congress and seminar center

The restaurant offers a varied menu, with a la carte dishes such as parmesan or shrimp croquettes, beef heart tomato carpaccio with burrata and serrano ham, or sea bass tartare with smoked eel and watercress. Main courses include fresh fish, chicken, steak and seasonal accompaniments. For dessert, you can choose between homemade crema catalana, mascarpone mousse with grilled nectarines and avocado, or vanilla ice cream with hot chocolate.

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2024

DINING VILLA MACIEK

Reception hall

Located in the Belgian town of Torhout, Dining Villa Maciek is a welcoming place where guests can enjoy dishes prepared with fresh local produce. The chef offers classic cuisine with a touch of originality, accompanied by a selection of fine wines. The restaurant has a warm interior and a garden where guests can enjoy their meal. The restaurant's website also offers an overview of the menu, including dishes such as homemade shrimp croquettes, rib steaks or sole fillets. Dining Villa Maciek offers a pleasant dining experience for those wishing to discover Torhout's local cuisine.

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BOUGONDISCH HOF

Reception hall
Recommended by a member

PLACE 2BE

Congress and seminar center
Recommended by a member

PLACE 2BE

Reception hall
Recommended by a member