The best restaurants Arlon

Here, the menu oscillates between local and refined cuisine, following seasonal trends. Classics include roast camembert and ham with old-fashioned mustard. Salads and pastas complete the menu, with a variety of suggestions that can be accompanied by regional beers. A lively place, it sometimes hosts concert evenings in an artistic setting, depending on the artist's work on display. An ideal spot for a good time, the brasserie is located near the famous stag sculpture, L'Appel de la forêt.

This is the gourmet brewery of the Hostellerie du Peiffeschof. In the kitchen, Miguel Giltaire follows the seasons and alternates traditional recipes in the grandmother's way and creations of the moment. No fixed card, nothing but inspiration. The chef is sometimes accompanied by Thierry Neyens, head of the Hostellerie, who offers you "his" wine list from over 500 labels. A reference in the region. This table d'hôtes has only a few tables and a nice friendly fireplace, so reversion is recommended.

The establishment's reputation is based on its various local distinctions: ambassador of Orval (the region's famous Trappist beer), ambassador of Maitrank (flavored wine and Arlon specialty) and recognized as a "bistrot de terroir". Not far from the church of Saint-Donat d'Arlon and its famous belvedere, the restaurant serves snacks and brasserie-style dishes in a friendly troquet-style atmosphere. The Gilles d'Arlon, sponsored by the Gilles de Binche, took refuge here to stage their carnival. A lovely discovery to share.