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THE DIJON MUSHROOM HOUSE

Specialities • €€
5/5
• 4 review
Closed - Open to 15h00 • Opening hours

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Carte de l'emplacement de l'établissement
Hameau de Corcelotte, 21540Saint-Mesmin, France
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09.54.48.04.84
2024
Recommended
• 2024

Mushroom speciality restaurant in a room of the Château du Hameau de Corcelotte

The Champignonnière meal is an atypical gastronomic experience. In this château, the restaurant invites you to sample starters and dishes whose main ingredient is mushrooms from the Dijon mushroom farm! Two rooms are available: one in a 13th-century room, the other in an 18th-century room. Blandine Lecherf, who trained with some of the world's greatest chefs, invites you to sample her delicious plates of mushroom creams, tartars and ravioli.

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This establishment is also referenced as :

Sightseeing • View information Gourmet produce – Wines • View information |
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5/5
4 reviews
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