L'ÉPICURIEN
French cuisine
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€€€
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+32 87 70 24 44
I am the owner
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2024
Recommended
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2024
At the helm is Sébastien Brela, who cut his teeth at Charmes-Chambertin. His cuisine is subtle and full of flavor, using the finest produce, often from the Herve region. The service is as elegant as the menu, which changes every two months. Meat and fish are given pride of place, but vegetarians are not forgotten, with options for starters and main courses. On Wednesday and Thursday evenings, a menu available in addition to the usual formulas allows diners to sample the chef's three-course cuisine, with aperitif, wine and coffee included.
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Members' reviews on L'ÉPICURIEN
4/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Sébastien est un chef hors pair. Sa cuisine est savoureuse et ses choix de produits excellents. C'est toujours un plaisir de se rendre à l' épicurien.
The best at Herve and around
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Cuisine raffinée
Lunch impeccable