NANO
Belgian restaurant
•
€€
Go there and contact
+32 56 84 13 13
I am the owner
•
Click here
2024
Recommended
•
2024
The restaurant's young and dynamic team, led in the kitchen by Alexandre Masure, welcomes you in a modern and resolutely design lounge setting. Their products are fresh and come mostly from the region. In summer, you can enjoy the small terrace and the beach cabins (heated just in case!). On the menu: a filet of pure Irish beef or penne wrapped in parmesan and grilled prawns... For dessert, you will have the choice between several proposals, including a vanilla ice cream made by hand or a "pear structure".
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Members' reviews on NANO
4.3/5
4 reviews
Value for money
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Le lunch en semaine : un vrai régal au prix de 23 euros qui comprend une entrée et un plat.
C'est un plaisir pour les yeux ainsi que pour la bouche.
La cuisine est raffinée.
Un personnel accueillant et poli
Le maitre des lieux vous emmènera en voyage.
Faites confiance au chef pour le menu et c'est un feux d'artifice gustatif qui s'offrira à vous.Laissez vous guidez par ses suggestions et jamais vous ne serez deçus.