FERME DU PONTOT
Cheese factory – Dairy
2024
Recommended
•
2024
At Ferme du Pontot, Gérard and Philippe Plaçon have opted for direct sales of free-range eggs from their farm (which has 17,000 red hens). Some of the 15,000 eggs laid daily are consumed in the best restaurants in the Côte-d'Or region, but they can also be found in several grocery stores in Dijon, in the farm's vending machines (which are accessible 24 hours a day), and in five neighboring towns. The eggs are renowned for their quality and their Bleu, Blanc, Coeur label.
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Members' reviews on FERME DU PONTOT
4.3/5
7 reviews
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Vraiment aucun respect.
Dommage c'était toujours plaisant de pouvoir s'approvisionner. De bons produits.
Par contre il manque 2 étoiles car j'ai pris à côté des légumes une vrai arnaque il manquait les 2 navets promis et en rentrant j'ai peser mes patates il y avait bien 1kg par contre les carottes au lieu de 1 kg il y avait 750 grammes j'ai laissé mon numéro de téléphone mais personne ne m'a appelé je ne prendrais que les œufs désormais dommage