DUR À CUIRE
Restaurants
•
€€
2024
Recommended
•
2024
Located in the heart of Old Longueuil, the Dur à Cuire does not dissolve. It must be said that the place is lively and most sympathetic, not forgetting the cuisine of Chef Jérémie Marcille and his team that puts on safe values with a beautiful touch of creativity. Some examples of the menu: flip-dried liver with fine pie of mushrooms and old cheddar; crispy polenta with grapes, gorgonzola, cream, peas and pistachios; salmon tartare with marinated cabbage, coriander, grapefruit, caramelized pacanas and fries; AAA beef coast 1855 and inspired topping. On arrival or for the aperitif, you will be advised of oysters or the charcuterie plate. We love it!
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Members' reviews on DUR À CUIRE
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2018
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Petit bijou
Petit resto situé un peu à l’écart du centre. Nourriture excellente avec cuisine ouverte sur la salle. Ambiance jeune et décontractée...peut-être bruyant par moments,mais la nourriture y est excellente et tendance. On peut apporter son vin, ce qui permet de réduire la note.
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