TRAITEUR BERNARD BRINGEL
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The company was founded in 1911! Known for its know-how and its fabulous homemade foie gras, the caterer returns to its love life and offers a butchery service with French meats and poultry. The showcase immediately makes you want to taste or order. Once inside, you have the choice between 2 very clean and well presented spaces. One where you will be welcomed by an experienced young woman who will be able to advise you on terrines and local products. On the other side, a meat area where a very dynamic young man will offer you his different articles. The catering area has a catalogue full of tasty gourmet ideas), there is something for all tastes and colours, whether you are a mauricette or sushi, Bringel has something to satisfy all your desires. Wedding buffets or festive receptions, prices remain reasonable. For soups or grilled menus, Bringel reinvents itself to adapt to the expectations of its customers. Stop by this enthusiast's to steal a catalogue and no longer resist the temptation!
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