2024
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Restaurant with bar in Beaune offering home-made food and tapas.
This friendly wine bar in the center of Beaune offers succulent dishes from starter to dessert, accompanied by excellent wines. Enjoy Burgundian tapas with a glass of wine, or try out the talents of Julien Nicolas, who has worked at Mathieu Viannay's 2-star La Mère Brazier in Lyon. In the kitchen, he concocts fine dishes, from minute tartare and scallops to fish and meat. For dessert, the apple crisp is exquisite. The bright dining room, with its indoor veranda, becomes cosy and hushed in the evening.
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Opening time and information on LA PART DES ANGES
Closed from February 12 to 20. Open Tuesday to Saturday for lunch and dinner. Wine bar open from 5pm to 2am. Menu : about 40 €. Wine by the glass. Tapas menu or formula, sweet and savoury verrines. Terrace. Glass roof.
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