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Members' reviews on AKTAION TRADITIONAL RESTAURANT
4.4/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
AKTAION TRADITIONAL RESTAURANT
Open
- from 13h00 to 00h00
Opening hours
Monday
Closed
Tuesday
Closed
The best at Firostefani and around
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Would definitely recommend this place to anyone considering it.
They have been serving meals here since the early 1900s. Delicious moussaka????
I will be back
We ordered the local salad, two pasta dishes and the smoked aubergine. All three items were delicious. The best meal of our trip! Our 4 year old had already had his lunch but when he smelt the food he had another go at it! The salad was fresh and light. The aubergine dip was on the small side but really tasty.
Service was good, and quick. They took care of our kids allergies and recommended items that were suitable. Would have loved to have another day to come back and try some of the other dishes here
- Plats excellents, restaurant authentique avec un large choix de spécialités locales.
J'ai pris des pâtes fraîches aux champignons qui étaient excellentes
Possibilité de manger face au coucher de soleil
Penser à réserver dans ce cas.
Since the first moment we’ve been attended we’ve felt unwelcome in the restaurant.
Waiters are extremely rude and it does honestly feel like the owner doesn’t like costumers at all.
During the dinner multiple time he has been screaming to costumers for no reasons, being extremely rude to them.
I’m an hotel owner and was absolutely shocked by how bad the service was. I’ve been travelling my whole life and never seen something that bad.
I’ve ordered a prawn pasta, probably one of the worst I have ever had.
The pasta was uncooked and there was no sauce at all…. Surprise, the shrimps were completely raw.
I’ve asked the owner to please change my dish as it was un-eatable, he refuses to change my meal, he asked me to pay the bill and leave the restaurant as I wasn’t welcome, insisting he needed the table for other guests.
After discussing with him he still refused to refund my pasta and insisted for me to pay threatening me…
I’ve never had such a bad experience and I absolutely NOT recommend this restaurant at all .
Staff could be a bit nicer, we booked a sunset spot but they didn’t want to give it to us upon arrival.
Still 5/5 as the food was great!
La simplicité de l'accueil et la qualité des renseignements sur les différents plats traditionnels nous a ravis. L'emplacement, en dehors de la cohue, est bien agréable.
De loin les meilleurs saveurs méditerranéennes que nous ayons goûté.
Nous y sommes retourné 2 fois, et nous ne sommes pas les seuls! Lors de nos 2 soirées, nous avons entendu plusieurs tables reprendre une réservation et avons retrouvé clients lors de notre seconde visite! (alors que le restaurant est tout petit!)
Les senteurs et saveur des plats très harmonieux et généreux! nous avons adoré, la daurade, les "burgers" de veau , risotto et pâtes au sauces locales !
Enfin au dessert nous avons succombé pour la délicieuse tarte au citron! la meilleure et une des raisons qui nous a fait revenir!
N'hésitez pas à réserver car le restaurant est petit!
On reviendra!
This restaurant or rather small Greek family tavern is located along Caldera, between Fira and Firostefani, to get there you will have to leave Fira by taking the pedestrian path in the direction of Oia, finding an orthodox church and a mill, as well as a small donkey.
Excellent food is served in reasonable amount, moussaka is homemade a delight for the tastebuds, serves fresh fish, the food is excellent and the chef and management offers an excellent service.
On the other hand can enjoy the place on the terrace in order to contemplate caldera it when your dined or lunch think going early or in advance.
An unmissable address on the island.