The best restaurants Firostefani

One of the most venerable addresses on the island, founded in 1922 and handed down from father to son. Today, even though it is the oldest tavern in Santorini, it has lost none of its charm. Good typical dishes are served on the often crowded blue and white terrace. Baked lamb with potatoes and feta is a delight. When the tourists are less numerous, the owner and his customers will remake the world and tell you the history of the place.

Beautiful view, romantic atmosphere. Breakfast (7 to 15 €), lunch, snack, salads (7 to 17 €), snack (crêpes), drinks and cocktails at sunset. A must!

A romantic and flowery restaurant, with beautiful rooms and a breathtaking view of the caldera. How to resist its arbour facing the caldera? This traditional restaurant has been open for over 20 years. Greek cuisine and varied a la carte or in menu: mezzes, fish, seafood, meats, soups, salads. We also tasted grilled sardines with basil and roasted tomatoes and an excellent rizogallo (rice pudding). The view over the caldera, the romantic atmosphere and the quality of the services will not leave you indifferent.