2024
KARAMEL
French cuisine restaurant • €
3.8/5
• 5 reviews
Read moreThe restaurant occupies the former shipyard of the island (karnagio, in Greek), a huge room made entirely of stone, very high on the ceiling, where the boats were built. If this indoor room is pleasant, you should know that there is also a "waterfront" terrace, located on a beach sheltered from most winds. You will taste here a Mediterranean cuisine of French, Italian, Moroccan and of course Greek inspiration. A la carte: aubergine stew, lemon and coriander chicken or caramelized carrots... and good Greek wines as an accompaniment. Run by a French woman, this restaurant also offers homemade desserts and a familiar musical selection, including Brassens.