LA SCALA

World cuisine |

Petit Futé's opinion on LA SCALA

Vintage plate 2018

It's inconvenient! A reference, since 1978. Loyal customers whose choice is more readily on dishes that break with their daily life, a beef filet with green pepper and mustard, chateaubriand with bearnaise or veal staircase at marsala. But the Torsi first made a name for their pasta, prepared as at home, in Lugano and Naples: famous, gnocchi della casa and Scala tagliatelles with smoked swordfish. The fish card makes you look? Only then can we decide how to treat it? grilled or braided, poached or milled, creole or white wine, garlic or green pepper, or the capers and anchovies. We loved homemade lasagna and raviolis duo and ricotta spinach. It's a treat! To conclude, why not rediscover the true Suzette pancakes, prepared on a cupola at Grand-Marnier or taste a banana with local rum. Everything, watered by wines sold at fair prices, whether they are Australian, Chilean, French… or Italian of course! Beautiful address so that this house aerated where it is more prudent to book, especially since it only opens at night and is Chiusa domenica.

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Opening time and information on LA SCALA

Open Monday to Saturday from 7:15 pm to 9:15 pm (last order). Count about 700 SR for a full meal.

Council

It is best to make reservations even before coming to the island

The restaurant is closed for the whole month of June.

Members' reviews on LA SCALA

General note: 4/5
Value for money
Kitchen quality
Originality
Frame/Ambiance
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1 reviews of Internet users
4/5
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2018
A faire
Nous sommes venus dans ce restaurant de Bel Ombre, côte Nord de Mahé. lors de notre dernier séjour aux Seychelles. Un bel endroit. La nourriture était très bonne, offre un bon choix. personnel était très agréable, très gentil et disponible. Je recommande vivement ces lieux
Notice filed on 01/31/2019 

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