Restaurant offering good quality tables and proposing French cuisine.
Here's a restaurant just the way we like it! During the week, Priscilia and Christopher offer French cuisine at very affordable prices, in a lively atmosphere with a lovely terrace in summer. Dishes are prepared with fresh ingredients and served with charm and professionalism. And since the chef is a master of cooking and juices, the duck pressé, vegetable cassolette and tiramisu are unanimously acclaimed. At lunchtime, the menu offers four different suggestions to suit all tastes. At weekends, it's snack time and themed evenings!
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