2024
Recommended
•
2024
One of the city's historic restaurants, Baracca offers typical Biella dishes in a simple, familiar setting, where yellow dominates. The dishes on offer change according to the day and the season, but certain classics are always on the menu, such as the risotto, which is a must, but also the bagna cauda, or the braised beef(brasato) cooked slowly in Barolo wine. A fine list of Piedmont wines, too. Service is a little slow, but the value for money is well worth the detour.
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Members' reviews on BARACCA
4.2/5
26 reviews
Value for money
Kitchen quality
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Service
The best at Biella and around
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Poco o tanto, il cliente ha pagato e ha tutto il diritto di essere trattato bene, e non come un cliente di serie B