Results Bar and caf Padua

PASTICCERIA GRAZIATI

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Piazza della Frutta, 40, Padua, Italy
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+39 049 875 1014
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2024
Recommended
2024

A gourmet haven for the people of Padua since 1919, who love buns, almond cakes and other sweets. For those who love it, the speciality for which people travel miles is the millefeuille with custard, a recipe that has been handed down from father to son for 100 years. Over the years, to the traditional version have been added the one with cream and chocolate chips and the one with cream and wild strawberries. Nice terrace on Piazza della Frutta, for a break between two visits. A sure value.


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