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CASA PORTUGUESA DO PASTEL DE BACALHAU

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Porto, Portugal
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+351 211 648 919
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2024
Recommended
• 2024

Opened in 2018, this hybrid venue is part store, part wine cellar and part library. In its colorful room, you'll enjoy one or more cod fritters filled with Serra da Estrela PDO cheese while drinking a glass of port. There is a singer on weekends who is accompanied by an organ dating from the 18th century. The price is a bit high but the place, sublime, deserves at least to take a look at it once. We leave with a glass engraved of the day of our arrival.

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