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A great place to sample seafood specialties. Relaxed decor and welcoming atmosphere.
In 2015 Pedro Torres, who grew up in the restaurant business, opened his second restaurant in Porto with his brother, offering a different cuisine from éLeBê Baixa. Here, the casual decor creates a welcoming atmosphere where dining is a pleasure. On the first floor, one of the walls serves as a wine cellar, displaying numerous references. Fresh fish, shellfish and seafood are served, as well as fine cuts of meat, including a superb oven-roasted chevre. Friendly, multilingual staff. A good address.
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Members' reviews on ÉLEBÊ CENTRO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Déco contemporaine et raffinée.
Les prix sont plutôt abordables (70€ à deux pour 2 risottos et 1 bonne bouteille de vin), les plats délicieux, les serveurs très gentils et professionnels
Bref je recommande sans hésiter !