Results World cuisine restaurant Porto

BACALHOEIRO

World cuisine • €€
3.5/5
• 4 review

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Carte de l'emplacement de l'établissement
74, Avenida Diogo Leite, Vila Nova de Gaia, Porto, Portugal
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+351 223 759 408
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2024
Recommended
• 2024

A sleek, modern restaurant on the waterfront of Vila Nova de Gaia that, as its name suggests, cooks cod in a variety of ways: in pieces, in a hamburger, breaded, accompanied by chips. The portions are generous, the cooking is perfect and the dishes are elegantly presented. Delicious octopus salad. Great view of the Douro River and the Ribeira. Great service with waiters who understand French. You will finish the meal on a sweet note with an excellent pear with wine, chocolate cake or ice cream.

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Members' reviews on BACALHOEIRO

3.5/5
4 reviews
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Vierzon
Vierzon
Visited in may 2018
Value for money
Kitchen quality
Originality
Frame/Ambiance
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Très bon restaurant de spécialités de morue situé sur le bord du Douro
Bon conseil du serveur
Cuisine excellente
Servez raffiné
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fute_643797
fute_643797
Visited in april 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
restaurant bien situe sur la partie la plus touristique de porto sur les quais du douro .Cuisine assez moyenne, morue le plat classique du portugal , vono verde assez cher et morue tres myenne .
Restaurant pour touristes a eviter
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snoopy854
snoopy854
Visited in september 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Nous y sommes allés vendredi soir, bien situé faceà porto en bord de Douro.Accueil super par une serveuse qui vous donne du "mon amour":).Beignets de morue delicieux 1,20 piece, nous avons prix de la bacalhau a braz (12 €)bonne mais pas mal d aretes, et de la morue con natas delicieuses, 1 biere et de l eau, du pain pour 30 € donc assez cher
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bretagne28
bretagne28
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Cadre agréable car vue sur le Douro. La bacalhau est bonne bien sur mais le prix notamment pour un dîner est un peu élévé qualité prix ainsi que la bouteille de vinho verdé.
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