The best restaurants Salem

A pleasant Italian restaurant in the centre of Salem with a menu featuring several specialities: beef carpaccio, grilled octopus, homemade tagliatelle, or sausage and broccoli pizza - in season, you can eat pumpkin pizza! It's not the best pizza you'll ever eat, but it's a very special one. As for meat and fish, we'll have the Milanese chicken and cod. It's expected, but rather successful. The atmosphere is chic without being stilted, and the service is very attentive.

It's this old home that Alexander Graham Bell passed his first long distance call. Today, the venue has become a quality gourmet restaurant. Seafood specialities, salads and pasta.

We really like this restaurant with a view of the National Maritime Site schooner and the beautiful port of Salem. We eat here all the specialties of New England, starting with lobster! Whether you like it hot, cold, in a roll, steamed or crab-filled, it doesn't disappoint. Also try the seafood and shrimp, which are ultra fresh and tasty. A beautiful address, where the service is attentive. On fine days, the terrace set up near the port, with its accompanying fragrances, is particularly pleasant.

One of the most popular tables in Salem offers a warm setting with its wooden tables, brick walls and high ceiling where beautiful lighting fixtures hang. The chef's cuisine is American, modern, the dishes are inventive and tasty, like cod a la plancha served with a creamy polenta. On weekends, it is especially for brunch that the place is popular: eggs Benedict and avocado toast are excellent. Donuts are to be damned, ask your waiter what the speciality of the day is.