TSERKI
Breads - Cakes - Chocolates
Go there and contact
Improve this page
2025
Recommended
2025
Experienced pastry chef Konstantinos Holevas, the new master of confectionery here, emphasizes seasonality. His pavlova with local mango compote and yuzu cream, and the milk chocolate hazelnut praline tart with caramel and gianduja, are the stars of the shop windows. The store also offers sandwiches and salads, including a refreshing version with cherry tomatoes, strawberries, myzithra cheese and red bell pepper. Hot drinks include coffee specialties from a Patras roaster.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Parikiá
Transportation
Book your plane tickets
Car Rental
Bike rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Activate your VPN
Request your visa
Travel insurance
Members' reviews on TSERKI
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!
Find unique holiday offers with our partners
