The best chocolatiers Penedo

Switzerland and Belgium are not the only chocolate countries. Brazil, the world's largest producer of cocoa pods, is a master in the art of roasting these precious seeds, but it also knows how to transform them into a delicate final product. Chocolate is the local speciality of Penedo, and this small house in the centre of the city invites you to discover how it is made, and of course to taste it, in bars, ice cream or hot chocolate.