LA BODEGA
World cuisine
•
€€
Go there and contact
+261 32 86 857 49
2024
Recommended
•
2024
A bar with a Spanish-Andalusian look that doesn't just offer tapas! The menu, on a slate, is varied, according to the inspiration of the day: grouper with Sambava vanilla or camaron bisque, smoked swordfish carpaccio, zebu filet, and chocolate fondant for dessert. On order, you can also discover the royal aïoli and the lobster in Thermidor sauce. Beautiful lyrical and gastronomic flights of fancy for this good table, as warm as friendly. In the evening, animated atmosphere with sausage by the meter, caipirinhas and mojitos in the honor!
Advertising
Advertising
Organize your trip with our partners Diego-Suarez – Antsiranana
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LA BODEGA
3.5/5
4 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Cheerful owner, heart executive, original cuisine especially for those who did not see much front. Long, salty service quality and especially a pseudonym chef a little too pompous itself. If you want to it " péter" , this place will suit you perfectly... me I would not go never again.
With delicacy, probably the best tables with more for Cyril fantasy in the dish
Super welcome Cril and waitresses, a very warm restaurant especially evenings anniversary of the boss (Caliente!). I love me, puffs made it, the place people frequent. Basically a place where humanity and friendship are at your hand. La savoyarde seven 2011.
Find unique Stay Offers with our Partners
Advertising
Le soir, l'ambiance est musicale...