Results Bread cakes chocolates ice cream Saly-Portudal

LE JARDIN D'ÉBÈNE

Bread – Cakes – Chocolate – Ice cream
5/5
1 review

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Carte de l'emplacement de l'établissement
Ndiorokh, Saly-Portudal, Senegal
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+221 77 861 17 28
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2024
Recommended
2024

Trained by Gérard Taurin, world champion ice-cream maker, Maxime, a retired fireman, and Huong, a former marketing manager, embarked on a delicious adventure after a trip to Senegal where they discovered all the exotic flavors of the country. Today, they are award-winning master confectioners and concoct exquisite ice creams and jams in their workshop, using the best local products. The result is incredible: an intense fruit taste in the mouth, and not sugar, for the pleasure of the taste buds. A nice gourmet stop!


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5/5
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Sabine11
Visited in july 2022
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Rien a dire ! BRAVO !
Vraiment bravo pour cette entreprise sénégalaise au savoir faire français, deux artisans passionnés faisant partie des meilleurs et formé par les meilleurs.
A faire absolument!!!!

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